In Consumer Photos 12, we checked out the freshness between a supermarket fish and a wet market fish. For today’s set of pictures, let’s look at another side of these fishes..
Well, we all know that there are thousands of fish species yet not all of them are edible. And for those that could be eaten, there are so many ways to prepare them. Uh huh..
While it’s certainly good to eat fresh fishes, dried ones have a real flavorful appeal, too.. a different tingle on the palate, you know.
Have you tried one?