Cocktail: How to Make a Tom Collins

Another weekend, another cocktail. And this time, we bring you the Tom Collins. By Tom Cruise and Phil Collins?? Nahh. John Collins. Hey, we are not talking ’bout entertainers, though we could be ‘entertained’ preparing and drinking this cocktail, so let’s have a look..

With basically just lemon, gin and soda — you got your Tom Collins.

Oh, don’t you think the bartender was just too excited here? More than just the squeezing of the lemon or the balancing of its taste (too sour, more sugar; too sweet, more lemon), guess there’s something important he overlooked, hmm..

The shaking of the drink instead of just stirring it. After all, it’s got citrus and sugar in it — not all liquor.

The Basic Ingredients

Important: The ‘texture’ is the deciding factor in mixing cocktail drinks, whether it is to be shaken or stirred. Liquor is obviously ‘thin’, so stirring will do the trick; however, outside of liquor like citrus and stuff, they’re kinda ‘thick’ and so they got to be shaken. This ain’t coffee, so shake it baby!

Finally,¬†remember there are differences in the kind of ‘soda water’ you use — whether it’s a club soda (which is great for cocktails), seltzer, sparkling water, or tonic water. Click here to know more.

Till then, enjoy your weekend!

 

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