While most all kinds of fruits are available anywhere in the globe, these are likely imported — for there is this thing called ‘seasonal’ availability in fruits. And here in PI, while bananas, papayas and coconuts are available all year round, it’s good to take advantage of seasonal fruits during the summer..
Of course it’s cheaper, at least in many areas, and we need them to fight off colds while quenching our thirst! So, here.
WATERMELON. What is more thirst-quenching than the succulent ‘pakwan’! And during summer, it’s been neck-and-neck in popularity versus the mango as you don’t even need to make a juice out of it!
MANGO. The national fruit. Summer or not, ripe or not — it’s just always sought after in the country! Young or old.
CANTALOUPE. While you could eat ‘melon’ upon slicing them, it is especially delicious when juiced. Yeah, ice-cold and with some milk!
PINEAPPLE. Either in juice or not, at the beach or at home — the pineapple has proven to be a favorite among Filipinos!
BANANA. Probably one of the cheapest fruit anywhere — and as a bonus, it’s healthy and satiates your hunger even if it ain’t summer!
Meanwhile, other popular summer fruits include avocado, star apple (kaimito), jackfruit (langka), Spanish plum (sineguelas), cottonfruit (santol), Java plum (duhat), and the ‘chico’.